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Beautiful heirloom varieties of white, yellow and red onions with assorted flavours and sizes. Start them early and transplant even if it is cool for they like an early season.
Varied combinations of Deep red Detroit, Candy cane striped Chiogga Golden and Sweet White Albino. Versatile for roasting, cooking and canning. The greens are fabulous in salads.
Large central tender heads on earlymaturing productive sturdy plants. Prolific side shoots continue long after if keptharvested. Unusually high in free glutamine, a building block of Protein. Purple leaves are reminiscent of kale. Plant every month for a constant supply
Large central tender heads on early maturing productive sturdy plants. Prolific side shoots continue long after if kept harvested. Unusually high in free glutamine, a building block of Protein. Plant every month for a constant supply
Colored variations from green to blue to purple heads and leaves. Young leaves are great for salad and mature leaves are similar to kale. Floret stems and side shoots continue after initial heads are harvested. Plant a second planting in mid summer for a continual harvest
Atomic Red, Cosmic Purple, Scarlet Nantes and Amarillo varieties delicious fresh or cooked. Plant in loose soil and keep weeded for best results
Delightfully tasty and so beautiful. Purple, pink, red and white assorted radishes that grow quickly with just a hint of bite. Great for fresh eating or roasting
90 days Large vigorous plants with excellent flavour, sweetness and crunch. Stringless stalks that grow well even in our hot summers.Open pollinated.
An 1890 heirloom Shoe-peg variety meaning not in regular rows. Tender white kernels on 8” ears usually 2 to 3 per plant. Tender and delicious 90 days